Picking up golden colored vegetables from the garden feels like harvesting my very own sunshine.
Happiness, joy, cheerfulness and brightness fills my heart when I see the color yellow in my garden. Its warmth can turn any dull moment in to a vibrant one.
Although, nature produces a diverse range of food for us but, unfortunately, we are familiar with so little. This month I am harvesting loads of home-grown organic vegetables and herbs and I started noticing that my own small rooftop
I first planted Swiss Chard four years back in my school garden. During all these years, I only planted it twice and enjoyed my harvest for years in my organic kitchen gardens. Sounds wonderful doesn't it? Well luckily, Chard is a biennial plants. Meaning it will keep growing for more than one year. Here in Karachi it grows beautifully for two years or more which makes it a star of any vegetable garden.
Growing Figs in containers is super easy and transplanting this tree is even simpler. You just need to keep few things in mind to transplant like a pro!
There are many types of figs native to this part of the world. I have sourced three types of figs for my kitchen garden. large green ones, large black ones and small ones that turn purple when ripe. I will share their story in an upcoming post.
The large green one was grown from